Labrador Forums, Labrador Photos, Labrador Puppies, Labrador Information and Articles Trover Bone Dry Coats
Create an account : Log In  

Advanced Labrador forums search 
Liver Cake
Goto page 1, 2  Next 
Post new topic   Reply to topic    Labrador Forums Forum Index -> Bradleys Kitchen
  Tweet This Topic Facebook Google :: View previous topic :: View next topic
Jax15 Subscriber 26/11/2012 Offline
lead trained
lead trained
Joined: Oct 24, 2007
Posts: 3834
15679 LabPounds
No.of Labs: 2
Lab Names: Milo DOB 4/9/06 & Harvey 28/03/11
Location: Thame, Oxfordshire
Gender: Female

Items
PostPosted: Fri Mar 14, 2008 4:04 pm    Post subject:  Liver Cake Reply with quote Scroll Down to Next postGo to last Post of PageTweet This Post

Hi Guys

Was gonna make some liver cake for Milo, can't I use pigs liver?? has it got to be lambs?

Thanks!

Back to top
View user's profile Send private message Send e-mail
  Tweet This Topic Facebook Google :: View previous topic :: View next topic
Jax15 Subscriber 26/11/2012 Offline
lead trained
lead trained
Joined: Oct 24, 2007
Posts: 3834
15679 LabPounds
No.of Labs: 2
Lab Names: Milo DOB 4/9/06 & Harvey 28/03/11
Location: Thame, Oxfordshire
Gender: Female

Items
PostPosted: Fri Mar 14, 2008 8:37 pm    Post subject:   Reply with quote Go to Top of PageScroll Up to Previous postScroll Down to Next postGo to last Post of PageTweet This Post

BUMP...sorry guys but does anyone know...I want to make some this weekend...I've bought some pigs liver ...do I need to change to lambs??

Thanks Very Happy

Back to top
View user's profile Send private message Send e-mail
  Tweet This Topic Facebook Google :: View previous topic :: View next topic
LouLou Subscriber 09/06/2012 Offline
The Chocolate Princesses
old dog
Joined: Aug 03, 2005
Posts: 5753
27832 LabPounds
No.of Labs: 4
Lab Names: Lucy, Zoe, Tessy & Kayla - & Polly always in my heart

Gender: Female

Items
PostPosted: Fri Mar 14, 2008 8:44 pm    Post subject:   Reply with quote Go to Top of PageScroll Up to Previous postScroll Down to Next postGo to last Post of PageTweet This Post

No you can make liver cake with any sort of liver. Go ahead and use the pigs liver.

I find Lambs liver gives a better texture...but hey what does it matter its going to get eaten? Laughing I'm sure Milos not going to mind! lol


____________
Back to top
View user's profile Send private message Send e-mail Visit poster's website
  Tweet This Topic Facebook Google :: View previous topic :: View next topic
Jax15 Subscriber 26/11/2012 Offline
lead trained
lead trained
Joined: Oct 24, 2007
Posts: 3834
15679 LabPounds
No.of Labs: 2
Lab Names: Milo DOB 4/9/06 & Harvey 28/03/11
Location: Thame, Oxfordshire
Gender: Female

Items
PostPosted: Fri Mar 14, 2008 8:47 pm    Post subject:   Reply with quote Go to Top of PageScroll Up to Previous postScroll Down to Next postGo to last Post of PageTweet This Post

Thanks for the reply stinky kitchen tomorrow then Wink
Back to top
View user's profile Send private message Send e-mail
  Tweet This Topic Facebook Google :: View previous topic :: View next topic
mrsm Subscriber 07/04/2013 Offline
Moderator
Moderator
Joined: Oct 26, 2006
Posts: 13310
58805 LabPounds
No.of Labs: 5+
Lab Names: Baxter,Maggie,Darcie ,Bella,Riley and wanna be mini lab Tilly
Location: Bedfordshire
Gender: Female

Items
PostPosted: Fri Mar 14, 2008 8:48 pm    Post subject:   Reply with quote Go to Top of PageScroll Up to Previous postScroll Down to Next postGo to last Post of PageTweet This Post

Add some mixed herbs Jacky and your kitchen will smell lovely Very Happy

____________
Marie and the gang x
Back to top
View user's profile Send private message MSN Messenger
  Tweet This Topic Facebook Google :: View previous topic :: View next topic
-Helen-  Offline
I love books and woofs
puppy walker
Joined: Aug 12, 2007
Posts: 589
Posts Left: 0
1565 LabPounds
No.of Labs: 1
Lab Names: Bess
Location: Huntingdonshire
Gender: None specified

Items
PostPosted: Fri Mar 14, 2008 8:51 pm    Post subject:   Reply with quote Go to Top of PageScroll Up to Previous postScroll Down to Next postGo to last Post of PageTweet This Post

Mine smelt fine, but was like a brick! Thought I could make a whole batch and build a bar-be-que from them.

Wishing you more success than I had - clearly I am a rubbish dog-cook!!

Back to top
View user's profile
  Tweet This Topic Facebook Google :: View previous topic :: View next topic
Jax15 Subscriber 26/11/2012 Offline
lead trained
lead trained
Joined: Oct 24, 2007
Posts: 3834
15679 LabPounds
No.of Labs: 2
Lab Names: Milo DOB 4/9/06 & Harvey 28/03/11
Location: Thame, Oxfordshire
Gender: Female

Items
PostPosted: Fri Mar 14, 2008 8:55 pm    Post subject:   Reply with quote Go to Top of PageScroll Up to Previous postScroll Down to Next postGo to last Post of PageTweet This Post

Mixed herbs it is...I have no sense of smell so it won't bother me....I know someone else who will complain Wink
Back to top
View user's profile Send private message Send e-mail
  Tweet This Topic Facebook Google :: View previous topic :: View next topic
rach_willibob  Offline
Its all Gundog
Pack Leader
Joined: Jan 17, 2006
Age: 36
Posts: 29723
Posts Left: 0
88607 LabPounds
No.of Labs: 3
Lab Names: Danny, Jake & Millie
Location: Rotherham
Gender: None specified

Items
PostPosted: Fri Mar 14, 2008 8:58 pm    Post subject:   Reply with quote Go to Top of PageScroll Up to Previous postScroll Down to Next postGo to last Post of PageTweet This Post

Jacky - if you need some tasters just to make sure the pig's liver is ok the boys have offered! Wink Laughing Laughing Laughing Laughing
Back to top
View user's profile MSN Messenger
  Tweet This Topic Facebook Google :: View previous topic :: View next topic
mrsm Subscriber 07/04/2013 Offline
Moderator
Moderator
Joined: Oct 26, 2006
Posts: 13310
58805 LabPounds
No.of Labs: 5+
Lab Names: Baxter,Maggie,Darcie ,Bella,Riley and wanna be mini lab Tilly
Location: Bedfordshire
Gender: Female

Items
PostPosted: Fri Mar 14, 2008 8:59 pm    Post subject:   Reply with quote Go to Top of PageScroll Up to Previous postScroll Down to Next postGo to last Post of PageTweet This Post

I halved the liver don't know if that made a difference aswell. Was a lovely sponge like consistency though ...........mine love it even non food orientated Baxter boo tries to jump through hoops for me to have a tiny morsel of mum's liver cake. Guess i must have got it right Shocked Laughing

____________
Marie and the gang x
Back to top
View user's profile Send private message MSN Messenger
  Tweet This Topic Facebook Google :: View previous topic :: View next topic
-Helen-  Offline
I love books and woofs
puppy walker
Joined: Aug 12, 2007
Posts: 589
Posts Left: 0
1565 LabPounds
No.of Labs: 1
Lab Names: Bess
Location: Huntingdonshire
Gender: None specified

Items
PostPosted: Fri Mar 14, 2008 9:06 pm    Post subject:   Reply with quote Go to Top of PageScroll Up to Previous postScroll Down to Next postGo to last Post of PageTweet This Post

Lordy, sponge like texture - what on earth did I do??!!

Will try cheese ones next (liver made me cack anyway...)

Anyone fancy coming to mine for dinner??

Back to top
View user's profile
Display posts from previous:   
Post new topic   Reply to topic    Labrador Forums Forum Index -> Bradleys Kitchen Printable Version All times are GMT
Goto page 1, 2  Next
Page 1 of 2

 
Jump to:  
You cannot post new topics in this forum
You cannot reply to topics in this forum
You cannot edit your posts in this forum
You cannot delete your posts in this forum
You cannot vote in polls in this forum
You cannot attach files in this forum
You cannot download files in this forum

    

Forums ©



Labrador Forums Community    Labrador Forums RSS Feed Labrador News RSS Feed


Motorhome Solar Panels || Motorhome Accessories || Motorhome Directory || Labrador Dogs || Caravan Forums || fiamma products || Motorhome Insurance || BMW Forum
P H P Nuke Copyright © 2004
[ Script generation time: 0.4007s (PHP: 49% - SQL: 51%) ] - [ SQL queries: 111 ] - [ Pages served in past 5 minutes : 214 ] - [ GZIP disabled ] - [ Debug on ]